Among the many classic forms in the tradition of Yixing zisha (purple clay) teapots, the Olive Pot stands out with its organic silhouette and quiet symbolism. As its name suggests, this teapot takes its design inspiration directly from the olive...
How to Control Tea Strength When Brewing Solo Gongfu Tea When brewing tea for one in the gongfu style, achieving the ideal concentration (strength) is a matter of balancing a few key variables. By adjusting these factors, you can consistently...
How to Clean a Yixing Teapot (Purple Clay Teapot) Cleaning a Yixing teapot (also known as a zisha or purple clay teapot) requires special care to avoid damaging the pot or affecting the flavor of your tea. Below are the...
What is Chinese yixing clay teapot Shigu The Shigu Hu, or Stone Drum Teapot, is a distinctive type of Yixing zisha teapot shaped in homage to the ancient Chinese stone drums. Marrying sculptural form with tea-brewing function, it embodies a...
The Duozhi Teapot Among the many classic forms in the world of Yixing Zisha pottery, the Duozhi teapot (掇只壶) stands as a monumental achievement. Revered for its deceptive simplicity and perfect proportions, it represents the very pinnacle of the craft....
The Bianyuan Teapot The Bianyuan (flat-round) teapot is one of the most iconic shapes in the world of Yixing purple clay teapots. Defined by its wide, horizontally stretched body and serene proportions, it embodies an ideal balance of practicality and...
Vous possédez un compte ?
Connectez-vous pour payer plus vite.
